This week for the TV Tuesday feature, I am reviewing the food documentary series, Salt Fat Acid Heat. This show ran in 2018. It is rated TV-PG with no additional information on the rating provided. There is 1 season for a total of 4 episodes. Each episode has a running time of approximately 43 minutes. Samin Nosrat is the host of the show. The following overview is provided from the IMDB page: Docuseries, based on the award-winning book, explores the essence of cooking and the vital ingredients at the heart of a great dish.
I did not like this show. My biggest peeve had to do with how the host interacted with the cooks/chefs. I am sure the book is a better experience of this show. Not everyone who can write a cookbook can host a show. I can see why some people would like this show, however, this style of storytelling is not my thing.
I give this show 2.5 out of 5 stars.
Tomorrow for the Missing Person Wednesday feature, I am highlighting the missing person’s case of Kara Denora Rigdon. Next week for the TV Tuesday feature, I am reviewing the reality-tv series, Marriage or Mortage. Until then keep binge-watching the episodes; Nerd out!
Connect with me on social media:
- Facebook: http://www.facebook.com/tshathaway
- Twitter: http://www.twitter.com/Widget2009
- Instagram: http://instagram.com/t.s.hathaway
- Pinterest: http://www.pinterest.com/widget0712
- Goodreads: https://www.goodreads.com/user/show/13651635-ts
If you would like to support this blog, please share it with your friends and family. You can also support this blog for as little as $1/month on Patreon. By being a supporter on Patreon you will receive rewards and access to exclusive content. All support received through Patreon goes towards the costs associated with the blog. https://www.patreon.com/tshathaway